Fish Sauce Brussels Sprouts


Recipe and video by Dora Lê

Fish Sauce Brussels Sprouts.jpg__PID:b6f03884-2414-474e-b8e8-05a0c0fd9d45

Inspired by cánh gà chiên nước mắm or fish sauce chicken wings, this recipe is simple yet bursts with fall flavors. The combination of crispy Brussels sprouts and savory-sweet fish sauce glaze infused with our fragant garlic, ginger, and shallots make it a perfect addition to your holiday table or daily meals.

1 lb Brussels sprouts
½ tablespoon Northern Mountain Garlic, minced
½ teaspoon Sparrow Ginger
½ tablespoon Coastal Purple Shallot
⅛ teaspoon Heaven Facing Chili
2 tablespoons brown sugar
1.5 tablespoons fish sauce
2.5 tablespoons lemon juice
2 tablespoons water
1 tablespoon oil for the sauce
2 tablespoons oil for roasting Brussels sprouts

Vân Vân in use

Northern Mountain Garlic (Minced)
Northern Mountain Garlic (Minced)
Northern Mountain Garlic (Minced)
Northern Mountain Garlic (Minced)
Northern Mountain Garlic (Minced)
Northern Mountain Garlic (Minced)
Northern Mountain Garlic (Minced)
Northern Mountain Garlic (Minced)
Northern Mountain Garlic (Minced)
Sparrow Ginger
Sparrow Ginger
Sparrow Ginger
Sparrow Ginger
Sparrow Ginger
Sparrow Ginger
Sparrow Ginger
Sparrow Ginger
Sparrow Ginger
Coastal Purple Shallot
Coastal Purple Shallot
Coastal Purple Shallot
Coastal Purple Shallot
Coastal Purple Shallot
Coastal Purple Shallot
Coastal Purple Shallot
Coastal Purple Shallot
Coastal Purple Shallot
Heaven Facing Chili
Heaven Facing Chili
Heaven Facing Chili
Heaven Facing Chili
Heaven Facing Chili
Heaven Facing Chili
Heaven Facing Chili